Our Executive Director Sudha Acharya and panelists spoke about the affect of COVID-19 on the Asian Pacific American community and the challenges they faced.
Adnan Durrani is the founder and CEO of Saffron Road, the #1 Better-For-You ethnic entrée brand, leading a culinary revolution in ethical consumerism by honoring cultural integrity, respecting traditional recipes, and authentic cooking methods of Indian/Asian foods. He is a serial food entrepreneur, and was previously partner and principal shareholder in Stonyfield Farms, Inc.
